-50%
Sharpy Scimitar Pro
$22.97 – $29.97
Impress those around you now with this Sharpy Scimitar Pro!
Curved wood handle and large finger hole on the blade provides a secure grip for excellent control while filleting fish, chopping vegetables and deboning meat. The Full Tang design prevent this fillet knife from falling easily.
The outdoor chef’s knife is equipped with a practical soft leather sheath to protect the blade. You can put a belt on it for easy carrying when camping outdoors.
The unique hammered texture of the meat butcher knife is corrosion resistant and also helps prevent food from sticking. We have developed a high carbon stainless steel blade, which gives it unbeatable durability, reliability and precision!
The case can be easily hung on a belt to be easily transportable in all your adventures! This Viking knife can be used for camping, for hunting, cooking, and fishing, as a meat knife for hiking, barbecues and more!
This handmade steak knife is classified as a multi-function kitchen knife. The curved blade is perfect for many kitchen tasks like trimming nipple, cutting meat and chopping vegetables, breaking up an entire chicken, and deboning rack of lamb.
Material:
Blade: High Carbon Stainless Steel
Handle: Oak Wood
Sheath: Leather
Package Included: 1 x Sharpy Scimitar Pro
Bradley Dickerson –
This blade is very sharp, well made, and every bit as pretty as it looks. I literally look for excuses to use it now. 10/10 would recommend.
Katie Starling –
The knife is well made, beautiful, and balanced. The handle girth is a little small for me, but not a huge issue. It was a bit heavier than expected for a short blade, but the weight is great for meats and poultry. I have seen ads where this knife was used to make thin tomato slices. No doubt it can be done, but I have vegetable knives for that purpose. It will make a great single knife addition for camping or any outdoor purpose, as well as in my kitchen. Its so sturdy and well constructed, the knife will outlive me.
Paul H. Hodges –
Great knife! Looks cool but even cuts better. Love the hole design in the blade itself. Gives a better feel and balance when cutting. I’ve used this knife about 5 times since I’ve had it and it still has the same sharpness. I used it to cut the bones out of the ribs before smoking, cut up bacon before cooking and worked creating cutting my “grown man” sandwich before eating. You will be impressed and not disappointed with this knife.
Allen B. Walker –
Came here after seeing a “Japanese” knife that looked very similar for way more on Facebook and with shipping 6-8 weeks … love love this knife ! Go to in the kitchen will order another for fishing / hunting great holder with belt loop
M. Lindgren –
This knife/cleaver is a solid piece of metal. Took a good edge. Love the handle and finger hole for stability in holding while using. Cut up some veggies sooo easy. Comes with a scabbard which puzzled me initially but then decided that this protected us and the knife edge when stored in a drawer with other knives.